Outer Layer - Mango Syrup (50%):
Added Water, Mango Pulp (10%), Sugar, Liquid Glucose, Acidity Regulator (INS 330), Stabilizers (INS 412, INS 407, INS 440), Artificial (Mango) Flavoring Substances, Synthetic Food Colours (INS 110).

Inner Layer – Ice Cream (50%):
Added Water, Milk Solids, Sugar, Emulsifiers (INS 471, INS 433) and Stabilizers (INS 466, INS 412, INS 407a, INS 415).

Food Allergen:
Contains Milk.
May Contain Wheat, Nut, Soy and Sulphite.

Serving - Single Serve Pack (50 ml).

Amount per serving (% RDA*):
Energy : 82.2 kcal (4.1% RDA), Protein : 1.1 g, Carbohydrate : 12.7 g, Total Sugars : 12.6 g, Added Sugars : 10.2 g (20.4% RDA), Total Fat : 3.0 g (4.4% RDA), Saturated Fat : 1.9 g (8.6% RDA), Cholesterol : 5.7 mg, Trans Fat : 0.0 g (0% RDA), Sodium : 18.9 mg (0.9% RDA).

* - % contribution to RDA (Recommended Dietary Allowance) calculated on the basis of 2000 kcal energy, 67 g total fat, 22 g saturated fat, 2 g trans fat, 50 g added sugar and 2000 mg of sodium requirement for average adult per day.